Congratulations to Chynna Wilson, Director of School Nutrition for Brooks County Schools. Ms. Wilson has been awarded the Silver Radish award. The Award is given to Local Educational Agencies (LEAs) in Georgia who are doing extraordinary work in farm to school. This work may include best practices in farm to school programs, such as local food procurement, exposing students to new foods through taste tests and incorporating gardening and cooking activities in curriculum. Georgia Organics’ chairs the Golden Radish Committee and facilitates the awards process annually to recognize Farm to School excellence across Georgia/ The Award is presented by Golden Radish partners (Georgia Organics, Georgia’s Departments of Agriculture (GDA), Education (GaDOE) and Public Health (GDPH), the Department of Early Care and Learning (DECAL) and University of Georgia Cooperative Extension (UGA Extension).